Gain valuable insights into hospitality management and learn how top resorts and restaurants operate seamlessly with our MQF Level 5 Undergraduate Diploma in Hospitality, designed to prepare international students for a successful global career in the industry.

The Undergraduate Diploma in Hospitality provides learners with a comprehensive understanding of the hospitality business and helps students build confidence as hospitality professionals by providing practical experience through a part-time work placement.

Learners will learn how to:

• Be accountable for their own learning in hospitality and the hotel industry
• Deal with various tasks within a hotel as requested
• Process guest reservations and manage room bookings efficiently
• Ensure correct use of the English language in various settings within hospitality
• Use effective language to collaborate with colleagues, superiors, and guests
• Collaborate with different departments within the operations division
• Professionally represent the hotel
• Guide tourists according to their needs and requirements
• Carry out effective decision-making and critical thinking skills at the workplace
• Handle a variety of hotel-related concerns and issues

*1 ECTS is equivalent to 25 total hours of learning, inclusive of contact hours, supervised placement and practice hours, self-study hours, and assessment hours. Minimum 20% (5 hours for every ECTS) must be contact hours.

Mode of Assessment

This course is assessed through the use of examinations.

Target Audience

This course is intended for those who aspire to work in the hospitality industry.

‍